House-made vegetarian green curry with broccoli, cauliflower, chickpeas, lentils and tofu. Served with bay leaf scented basmati rice and a fresh green salad.
Marinated and grilled free range chicken or vegetable skewers. Served with Greek Salad, a natural wild rice pilaf, house-made tzatziki, lemon wedges and garlic parmesan pita bread.
Assortment of local & imported cheeses, served with lavender honey, zucchini relish, spiced nuts, seasonal fruit, mixture of artisan & house made charcuterie meats including, served with house made mustard & relish, house pickles, grilled kale, marinated green beans, grilled zucchini, red peppers, parmesan cheese, marinated baby artichokes, assorted olives, smoked spring salmon, maple nuggets, fresh lox, double smoked salmon sticks with lemon preserve, and lemon dill cream cheese
Served with Assorted Crackers & Breads
Assortment of local & imported cheeses, served with lavender honey, zucchini relish, spiced nuts, seasonal fruit, grilled kale, marinated green beans, grilled zucchini, red peppers, parmesan cheese, marinated baby artichokes, & assorted olives
Served with Assorted Crackers & Breads
Casus Eco Portable Grill Compact, eco friendly, biodegradable grill, Savoury Chef Spice Rub, Savoury Chef House-Made BBQ Sauce, Savoury Chef Pickled Jalapenos, Savoury Chef Macarons, Savoury Chef Candied Nuts, Domenica Fiore Chili Oil, BKH Singapore Style Beef Jerky, Original Six Gun Chili Mixins, Hard Bite Potato Chips, Blue Cheese Stuffed Olives, Drunken Chocolatiers Sampler Pack
