Vancouver  - Savoury Chef Foods Ltd.

Rental Information

  • Dining-Capacity: 130 (main room), 170 (if you combine second level mezzanine)
  • Reception-Capacity: 230
  • Price: Mon-Wed $4000, Thurs-Sun $6000
  • Rental Hours: 9am-3am
  • Cutoff Time: 3am
  • Availability Days: 7 days a week
  • Kitchen: Yes
  • Additional/Updates: Coat check, glasses, bridal room. Furniture available to rent.

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  • Full Venue Capacity 290
  • Main Hall Dining 145
  • Full Venue Dining 180
  • Private Intimate Dining Rooms 10 – 50
  • Standing Reception 250
  • Theatre Style Seating 230

Facility Features
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*Staffing requirements based on event details, check with Event Manager Jimmy Jim, jimmy@jimjim.ca for more information.

Preferred Vendors
For a full list of preferred caterers and vendors, please contact our Events Manager, Sammy Sam, sammy@samsam.com

How to Book
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